The Clubhouse Steakhouse offers a unique menu thanks to Williams Meat Ageing Refrigerators.
a cloud based IoT solution that user can acquire real-time data of Williams refrigerators anywhere
Thank you to including Williams equipment in the show
25th to 28th October 2022 at Singapore Expo
New sanitisation technology in Williams' products
New “light kitchen” helps London food entrepreneurs build their businesses
it can accommodate 1/1 GN and 400x600EN size panss
Master Butchers expands meat ageing capacity to meet customer demand
Our latest Medi+ model can slot into tight spaces, maximising storage capacity
With reduced staff, a restructure of operations and the need to adhere to social distancing measures, the way a kitchen functions has had to adapt, including the menu on offer.
