Williams refrigerated cabinets are available in a wide range of temperatures and options, including dedicated meat and fish cabinets. So whether it’s the standard cabinet or thawing cabinet, there is always a Williams for you.
We all know how important energy efficiency is. Refrigeration is on 24/7 and accounts for around 28% of your kitchen’s energy use. That’s why Williams is committed to developing the most energy efficient cabinets possible, using the latest components and manufacturing techniques.
But in the real world, other factors are vital, too. Food safety. Reliability. A tough construction able to handle the inevitable knocks. Not forgetting good looks, for front of house and theatre-style kitchens.
Williams cabinets combine all these elements. Built to the highest of standards, and using our innovative CoolSmart technology, our cabinets are available in various temperature options to suit any application: chilled, freezer, fish, meat...
It’s all part of our commitment to make refrigeration that’s practical, efficient, reliable, tough and fit for purpose. Refrigeration for the real world.
Durability is key in commercial refrigeration. That’s why all our cabinets are expertly constructed in our factory with a tough, food-safe stainless steel exterior. Engineered from the ground up they are designed to stand up to the rigours of everyday use.
We know that no two kitchens are the same, so our cabinets are designed to adapt to your needs. From cabinets with space-saving freezer drawers to mobile, heated banqueting units we’ve a solution for any problem.
Designed with heavy-duty, non-marking castors, our upright cabinets fit easily through a standard doorway, making positioning a breeze. Add in self-closing lockable doors, anti-tip tray slides and removable racking and you have refrigeration that’s easy to live with. Refrigeration built for the real world.
Saving energy is important – but so is keeping running costs low. Luckily Williams makes it easy to do both. With a unique internal airflow design, high density insulation and enhanced thermal breaks our latest refrigerated cabinets are our most efficient ever.
All Williams cabinets feature the latest Williams CoolSmart controller. This has a clear digital display with visual alarms. It reduces energy consumption by detecting changing situations, instigating economy mode when use is low while ensuring total food safety at all times.
Functionality doesn’t have to be dull – our sleek cabinets look great, either front or back of house, and feature easy-grab, full length handles that provide a non-slip grip.
Duck drying ensures an optimal condition for achieving perfect texture and crispy skin
Available in single or double door formats, and in a range of temperatures, the Garnet offers everything you need in a commercial refrigerator
Dry ageing steak gives a fabulous end product - a steak that's tender, full of flavour and delivers a greatly enhanced dining experience
Safe, effective thawing of frozen foods ensuring the product does not exceed 3°C throughout the thawing process
A versatile, slimline, bottom mounted cabinet designed specifically for storing fish
