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Make concept to be real creation - New Signature Series

Williams is capable to apply the selected PANTONE/ RAL colour on the exterior panels

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Friday 23 September 2022

Bakery China 2022

Thank you to including Williams equipment in the show

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Tuesday 26 July 2022

FHA-HoReCa 2022 is back

25th to 28th October 2022 at Singapore Expo

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Friday 06 May 2022

SanitChill - Destroys 99% of known bacteria and viruses in refrigerators

New sanitisation technology in Williams' products

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Tuesday 16 November 2021

Job Reference - Williams helps Mission deliver flexible kitchen workspace

New “light kitchen” helps London food entrepreneurs build their businesses

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Friday 02 July 2021

New Universal Rack in Reach-in Blast Chiller

it can accommodate 1/1 GN and 400x600EN size panss

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Monday 12 April 2021

Job Reference - Williams helps Perrys of Eccleshall age meat

Master Butchers expands meat ageing capacity to meet customer demand

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Wednesday 17 February 2021

New Ultra-slim Medi+ 335

Our latest Medi+ model can slot into tight spaces, maximising storage capacity

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Friday 08 January 2021

How blast chilling can help businesses combat the challenges of Covid-19

With reduced staff, a restructure of operations and the need to adhere to social distancing measures, the way a kitchen functions has had to adapt, including the menu on offer.

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Thursday 26 November 2020

New ultra-flexible prep-and-store solution

New MaxiPrep can hold up to 36 different ingredients separately AND offers more prep space

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Tuesday 24 November 2020

Three is the magic number for Williams’ latest blast chiller

Flexible new roll-in cabinet accepts three different types of combi oven trolley - including the model for the new Rational iCombi Pro