Williams Coldrooms cause a stir at Hotelympia 2016
Williams Refrigeration have returned from a successful Hotelympia 2016 having demonstrated their versatile product range; from reduced depth counters to bespoke coldrooms.
Williams Refrigeration have returned from a successful Hotelympia 2016 having demonstrated their versatile product range; from reduced depth counters to bespoke coldrooms.
Williams' Front-of-house (FOH) product range now meets the requirements of EC directives, meaning we can apply the well-known CE mark to these popular products
Mr & Mrs Fox, a western Swire Group restaurant, was opened in 2015
Williams exhibits at Hotelex Shanghai and FHA Singapore in 2016
Williams China production plant has again been successful in its annual audit check for ISO22000:2005 (Food Safety Management) certification.
Williams Refrigeration (Dongguan) Limited has been awarded the prestigious “Guangdong Top-brand Product Certificate”.
Case study about Cordis, Hong Kong (formerly Langham Place, Mongkok, Hong Kong)
Case study about the first Jamie’s Italian in Hong Kong
The recent SEOUL FOOD & HOTEL 2015 exhibition (12 – 15 May, 2015), saw Williams display its range of Reach-in Blast Chillers as well as its Mobile Banqueting series.
Williams displayed new integral handle equipment at HOFEX 2015.